Beer Course
Beer Course
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A completely revised. updated. and repackaged second edition of the 2013 bestselling beer guide.
First published in 2013.ย The Complete Beer Courseย has helped thousands of beer enthusiasts navigate the vast and often confusing world of beer. Bernstein is back to serve up a second round of insights. He introduces readers to must-know breweries. craft beers. and the industry's rising stars. Each chapter is devoted to a specific beer style and teaches readers how to taste and evaluate a wide selection. especially new beers gaining popularity such as sours and nonalcoholic varieties. Additionally. readers will find up-to-date information on the pandemic's effects on the beer world. expanded coverage of international beers. and the author's top picks for any beer-drinking occasion. If your knowledge of IPAs is a little hazy. then this guide is for you.
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Fans of Randy Mosher's Tasting Beer or The Beer Bible by Jeff Alworth. who are looking for the most up-to-date information on the world of beer. will find just what they need in this book. Perfect for beer fans everywhereโfrom casual beer drinkers to homebrew enthusiastsโThe Complete Beer Course is the ultimate beer book and makes a great gift for dads. bartenders. or anyone else looking to level up their beer knowledge
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Testimonials
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My beverage shop is always visited by many people who want to buy freshly made fruit drinks. It took me a lot of time to peel the fruits every time. Until I bought it, I was surprised to find that it peeled the fruits quickly and effectively. My customers no longer need to spend a lot of time waiting!
Photheas
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This thing is amazing! I used to have to peel grapes one by one, which was so cumbersome. This one can cut other fruits, and it can peel a whole plate of grapes at once. It also peels garlic perfectly. It's a game changer! Highly recommended!
Sleera
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The peels come off in a thin, complete layer, leaving the fruit neat and tidy without wasting flesh. The peeled fruit looks beautiful and is perfect for making fruit platters when having guests over.
Elnaz Hamai